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Pear & Frangipane Tart Video

Wednesday 14th August 2019

Tackle winter head-on with a warming, buttery, French favourite dessert by Tobie Puttock. Filled with season’s best pears and creamy almond frangipane, there’s no better way to kiss the cooler months goodbye, we say.

Download your copy of the recipe over here.

Credits: Videography: AJR Films, Styling: Chef By Trade

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