- Cut the dragon fruit in half horizontally and use a melon baller to make as many dragon fruit balls as you can, set aside.
- Scoop out remaining dragon fruit and blend in a blender with all other ingredients until smooth.
- Divide between two bowls, and top with dragon fruit balls and other fruit an edible flowers if using.
Dragonfruit Smoothie Bowl
Recipe by Iron Chef Shellie
A beautiful breakfast for two, by Iron Chef Shellie.
Ingredients
- 1 dragon fruit
- 1cup frozen blueberries
- 2 frozen bananas
- 1 cup greek yoghurt
- 1 cup milk
- 1/2 cup fresh raspberries
- 1/2 cup fresh blueberries
- edible flowers to decorate (optional)
