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The Food House

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Specialty

Artisan cheese, handmade charcuterie, vegan, gluten-free and unique foraged foods.

Contact Details

  • Stall: 706
  • Phone: 03 9827 1773
  • Website: View Here
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Baby Cauliflower, Wasabi leaves and more with the ATeam
Veal Cotoletta
Veal Cotoletta Recipe by Tobie Puttock
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