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Wicked Chocolate 2017

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Chocolate Festival




Prahran Market



Wicked Chocolate – a festival for lovers of all things chocolate!

It’s back!

After a hugely successful festival in 2016 we have vamped up our 2017 Wicked Chocolate Festival, including a bigger and better format!

So, treat yourself to a day of supreme decadence at Prahran Market’s Wicked Chocolate on Sunday, May 7.

See, taste, smell and enjoy everything chocolate with foodie fun activities suitable for the whole family. Discover new chocolate products, taste new chocolate varieties, have a go at making your own chocolate smoothies, check out the producers’ stage and see what’s happening in the Omega and Neil Perry Kitchen!

This year the Market has also teamed up with Very Special Kids with all proceeds from the Chocolate Fountain, Foost – Blend Your Own Smoothie activation and the Bash ‘n Splash, all going to charity :

  1. Foost – Blend Your Own Smoothies – Shoppers are encouraged to jump on the Foost bikes attached to a blender, to make their very own smoothie, for a gold coin donation!
  2. Bash ‘n’ Splash – Shoppers will have the opportunity to splash select traders with chocolate milk by successfully hitting a target!
  3. Chocolate Fountain – Gold coin donation for 3 marshmallows dipped in chocolate

And the program……

Wicked Chocolate Program

And exhibitors…….

Wicked Chocolate Program

A big thanks to our sponsors! Pop by and visit their stalls for some exciting tastes and products.

 cacao hunters logo Cacao Hunters “Arhuacos” is the number 1 craft chocolate in the world, as voted by “International Chocolate Awards” it is helping underprivileged farmers in Colombia and is quickly becoming an iconic brand.
 Weiss logo Finding the right combination of beans to bring out the aromatic potential of each, and establishing the perfect balance between bitterness and acidity to reveal a truly unique taste. Our master chocolate-maker combines a selection of beans to reveal a new harmony, in unique chocolates with a real signature taste, the taste of Weiss: Rounded, with toasted notes, and just the right amount of sweetness.
 daintree etstate  Ten years ago, Daintree Estates was little more than a wild idea to do something no one in Australia had ever been game to try: to grow cocoa in Far North Queensland, then use that locally grown cocoa to create the finest quality chocolate, and do it in the most ethical and equitable way possible.

Producers’ Stage AND the Omega and Neil Perry Kitchen Demonstration Schedules:



Prahran Market Stallholders:

Paddlewheel Chocolate dipped strawberries

Gooey chocolate brownies

Chocolate cupcakes


Fresh Pasta Shop

Nutella ravioli (take home)
Mama Marija’s Cafe Choc balls & muffins

Brownies & Vienna eclairs


Hot chocolates

Chocolate cake


Health Bowl Café

Organic 100% cocoa superfood smoothie

Cioccolato Lombardo

Salted caramel lollipops

Bon bons


Whoopie pies

Couverture chocolate

Salted caramel frogs


Mushroom Man

Chocolate dipped bananas with nuts

Naheda’s Choice


Turkish delights

Mediterranean snowballs

Chocolate fountain


Sweet Greek


Rocky Road in milk, white and dark chocolate

Chocolate coated baklava

Chocolate and ricotta cheesecake


The Sweet Nut Shop

Chocolate Tastings
The Essential Ingredient  

Cooking class with Pierre Roelofs (tickets here)


In-store demonstrations

Chocolate producers on hand to discuss products and offer tastings.

Pierre Roelofs chocolate dessert

Fritz Gelato  

6 chocolate inspired ice creams including traditional chocolate indulgence & decadent white chocolate and raspberries


El Alamo

Chocolate empanada

Market Lane Coffee

Market Lane coffee & Pidapipo chocolate gelato affogatos.


Wilson & Market Spiced lamb ribs with a chocolate mole Mexicana

Chocolate espresso martinis

Salted caramel chocolate nemesis.

Chapel St Cellars @ the Market Served from Caravan Bar:
Chocolatinis & other cocktails
Chocolate stout
Wine & BeersMarquee:
Wrong Side Brewing
Exit Brewing
Cavalier Brewing
Domaine Wine Shippers  Cerbaco
Beer & wine tastings  Cognac and chocolate liquer

Chocolate stout on tap
Wines & beers
Mexican chocolate mole & rice

Ripe the Organic Grocer Loving Earth tastings

Vegan Perfection tastings

Wilson & Market Spiced lamb ribs with a chocolate mole Mexicana

Chocolate espresso martinis

Salted caramel chocolate nemesis.

53 Degrees East $5 chocolate packs