UPDATE: PRAHRAN MARKET BUSHFIRE FUNDRAISER TOTAL $6983.75. THANK YOU FOR YOUR DONATIONS.
We’re coming together as a Market for a bushfire fundraiser on Saturday 18 January to raise funds for local communities impacted by the current fires devastating our state.
Join us out in Market Square from 11 am – 3 pm where our traders will put on a delectable pop up lunch-time feed that’s all in the name of a good cause.
All money raised will go directly to the Victorian Bushfire Appeal, which is dedicated to helping Victorians affected by the bushfires rebuild their lives.
There’ll be tasty eats and beverages, as well as live music to chill to.
Bushfire Fundraiser Menu:
Gary’s Meats in collaboration with Maker & Monger and Q Le Baker: Classic cheeseburger $10
Hagen’s Organic Meats in collaboration with Q Le Baker: Gourmet hotdog with jalapeno relish $10
Market Lane in collaboration with Damian Pike: Mushroom Burger $12
Blackhearts and Sparrows: Spritz and Beer on Tap:
Stomping Ground Gipps Street Pale Ale, Collingwood, Vic
Little Reddie Chardonnay, Castlemaine Vic
Summer Spritz, Veneto, Italy
ALL PROCEEDS FROM THE SALES OF ABOVE ITEMS WILL BE DONATED TO THE VICTORIAN BUSHFIRE APPEAL.
We’ll also have a pop-up stand to sell Market bags, with all proceeds being donated to the appeal.
So come along, enjoy a bite to eat with friends and family, and let’s unite as a Market community to support those who need us most at our bushfire fundraiser.
