Sorry folks- these events have been booked out!
Join Anthony Femia from Maker & Monger on 15th April for a range of free cheese classes in our Omega and Neil Perry Kitchen.
Learn and taste perfect pairings of wine and cheese, how to build a cheese platter with a wow factor and the secrets to the perfect gooey cheese toastie.
“Having just returned from Salon du Fromage in France, I am excited to be sharing my love of cheese with Melbournians – who need no encouragement when it comes eating cheese!” said Anthony Femia, Melbourne’s leading cheesemonger.
All the masterclasses are free with limited spaces available make sure you reserve your spot today!
12 pm -1230pm Create the ultimate Cheese Toastie – Tickets sold out
2 pm – 230pm – Creating the perfect cheese boards – Tickets sold out
3 pm – 330pm – Cheese and Wine matching – Tickets sold out
